Condiment based on butter enriched with summer truffle and stabilized by thermal treatment.

Ingredients:

• 93% butter
• Summer truffle 5%
• Aroma
• salt
• Spices

Origin:

• Made in Italy
• Origin ingredients:
  • Butter, Italy
  • Truffle, Italy

Store methods: The product must be stored at room temperature, far from sources of heat and direct solar radiation. After the opening, it must be kept in the fridge between 0 and +4 degrees and consumed within a few days.

Nutritional data (for 100g of product):

• Energy: 3508 KJ (853 kcal)
• Grassi: 95g (of which saturated fatty acids 63g)
• Carbohydrates: 0.1G (of which Zuccheri 0.1G)
• Protein: 0.3g
• Rooms: 0.51g

Allergens: Derivatives from milk

Format: 80g

Packaging: Glass jars

Suggested use: Truffle butter can be used for canapés and croutons, pasta and rice, white and red meats or to replace normal butter when cooking.